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Creamy lump crab meat with melted cheeses topped with scallions and served with soft pretzel bites & tortilla chips

Prepared with white wine or marinara sauce served with toast points

Prepared with white wine or marinara sauce served with toast points

Tortilla chips served with tomato and mango salsa. Add guacamole for $5

Fresh jalapeño peppers stuffed with crab and Cheddar jack cheese, panko breaded and served with Boom Boom sauce

With cinnamon marshmallow dipping sauce

Your choice of C&D Style (crab seasoning), Nashville hot or medium buffalo sauce. 10 pieces served with celery sticks and choice of bleu cheese or ranch dressing

House breaded mozzarella triangles served with a side of sweet basil tomato sauce

6 jumbo shrimp with cocktail sauce

6 Served raw with cocktail sauce and champagne mignonette sauce

Lump crab, shrimp, avocado and mango salsa piled high with a honey jalapeno aioli and a side of tortilla chips

Golden fried chicken tenders served with honey mustard dipping sauce

Grilled blackened chicken, jalapenos, avocados, black beans, Mexican Street corn and queso blanco served over tortilla chips with sour cream and a side of tomato salsa. Add guacamole for $5

Crab, shrimp, fresh jalapeño, Mexican Street corn and queso blanco served over tortilla chips with sour cream and a side of tomato salsa. Add guacamole for $5

1/2 lb steamed with onions and old bay seasoning served with cocktail sauce

French fries topped with seasoned lump crab and queso blanco with a side of crab sauce

Crisp Romaine, parmesan and croutons tossed with our homemade Caesar dressing

Chilled lobster, shrimp and lump crab on a bed of greens, red onions and carrots with a creamy champagne vinaigrette

Fresh greens, garden vegetables, cheddar jack cheese and croutons with your choice of dressing

Bacon, avocado, egg, roasted tomatoes and gorgonzola cheese served on crisp romaine with your choice of dressing

Served with honey raspberry dressing, gorgonzola cheese, mandarin oranges and toasted almonds

Crisp iceberg wedge with gorgonzola cheese, oven-roasted tomatoes, hickory-smoked bacon bits and fresh gorgonzola chive dressing

Avocado, hickory-smoked bacon, lettuce, tomato and mayonnaise on your choice of white, wheatberry or rye bread

Homemade shrimp salad, lettuce, tomato wrapped in a flour tortilla

Crafted with apples, walnuts, dried cranberries and honey Dijon mayonnaise, served with your choice of white, wheatberry or rye bread

Roasted turkey, lettuce, tomato, hickory smoked bacon, Cabot cheddar cheese and mayonnaise on your choice of toasted white, wheatberry or rye bread.

Served on a toasted New England style roll

Crab imperial, sliced tomatoes, hickory-smoked bacon and Swiss cheese served open face on a pretzel roll

Panko crusted oysters and shrimp with lettuce, tomato, pickles and remoulade on a brioche bun,

Served with lettuce, tomato, honey jalapeno aioli and mango salsa on a brioche bun

This Latin creation consists of roasted pork, ham, swiss cheese, pickle slices, dijon bistro spread and baked on a multigrain ciabatta roll

Grilled chicken, cabot cheddar, avocado, lettuce & tomato served on a brioche bun with honey jalapeno aioli

Grilled chicken topped with crab dip, Cheddar jack cheese, bacon, lettuce and tomato on a pretzel roll

Buttermilk fried chicken tossed in our Nashville hot sauce with bread & butter pickles on a brioche bun

Thinly sliced roast beef and provolone cheese served on an Italian roll with a side of au jus

Grilled salmon season with Cajun spices served on a brioche bun with lettuce, tomato, bacon and chipotle aioli

Shaved sirloin steak with American cheese, served on an Italian roll

Thinly sliced corned beef, sauerkraut, Swiss cheese and Thousand Island dressing on rye bread

Prepared with your choice of American, Swiss, Cabot cheddar or provolone cheese

Spicy blackened burger with gorgonzola cheese

With Cabot cheddar, hickory-smoked bacon and grilled onions

Our own house made black bean burger with Cabot Cheddar, lettuce, tomato, avocado and chipotle aioli wrapped in a flour tortilla

Pico de gallo, shredded lettuce, cheddar jack cheese and chipotle aioli in 2 flour tortillas

Chilled lump crab meat, old bay, pico de gallo, shredded lettuce, cheddar jack cheese and chipotle aioli in 2 flour tortillas

With Cheddar jack cheese in a flour tortilla served with salsa and sour cream

Jumbo shrimp, lump crab, 4oz lobster tail & sea scallops, tossed with your choice of creamy Alfredo or fresh basil tomato sauce over linguini

Panko breaded shrimp served with a side of coleslaw, potato wedges and cocktail sauce

Breaded fresh oysters served with a side of coleslaw, potato wedges and cocktail sauce

12oz of lightly Yuengling beer battered haddock filets. Served with a side of coleslaw, potato wedges and tartar sauce

Panko crusted jumbo shrimp and oysters, Schaefer's petite crab cake, coleslaw and potato wedges served with cocktail or tartar sauce

Jumbo shrimp, 4oz lobster tail, scallops, lump crab, clams, mussels, and andouille sausage in a delicious creole sauce served over Jasmine rice

Jumbo shrimp, Schaefer's petite crab cake and sea scallops served with drawn butter

Topped with a fresh basil citrus butter

9oz lobster tail broiled to perfection with drawn butter. Stuffed with crab imperial add $14

Flounder stuffed with lump crab imperial finished with a lemon cream sauce

Pan fried chicken breast topped with lump crab meat imperial, finished with a lemon cream sauce

Grilled 14 oz Angus Ribeye topped with port wine tarragon shallot peppercorn butter. Add Schaefers Crab cake for $18

8 oz char-grilled filet topped with port wine tarragon shallot peppercorn butter. Add Schaefers Crab Cake for $18